chum salmon

Spawner Survey Report for 2023

Our spawner survey crew recently got some hands on experience with bio sampling salmon carcasses. (HSWS photo)

Hoy/Scott Watershed Society director, Rodney Lee led our spawner survey for 2023.

Seven of our volunteers assisted in 13 surveys and put in a total of 40.5 hours.

Spawner surveys are a basic form of stock assessment where the data can be used to gauge the health of salmon returns. In short, we walk the creek and count live and dead salmon (by species) to get a sense of the number of returning fish. Data is submitted to the Streamkeeper’s database as well as to the Department of Fisheries and Oceans Canada (DFO).

Participants walk in chest waders in and around the stream including stepping over fallen trees, walking on in-stream rocks and muddy banks, and crouching under overhanging tree branches to identify salmon species targeting chum and coho but occasionally other species (chinook, pink) may have been seen.

The weekly survey area was the stretch of Hoy Creek from the Johnson St. pool (between Glen and Guildford) to Hoy Creek Hatchery in Coquitlam and statistics were taken from October through to January.

Here are the survey details which provide totals of carcasses for chum and coho, as well as peak live counts. We have compared them to our 2021 and 2022 results in the chart below.

Volunteers measure the salmon and record findings. (HSWS photo)

2023 Spawner Survey Data and Comparison to 2022 and 2021

*Please note that this exercise is not a population estimate and annual results can be affected by several factors including weather patterns.

NOTE: Should you see salmon in the creek that have been cut in half, or have the tail or head cut off, from October through December that could mean those salmon have been marked for the annual Salmon Spawner Survey. We count live and dead fish weekly in a designated stretch of the stream. The dead salmon are cut as to not double count the dead fish the next week. This helps get an absolute count of salmon that have spawned in a particular area of a stream.

2023 Broodstock Collection Complete

Matthew Watts and Tyler Storgaard working in the incubation room at Hoy Creek Hatchery preparing the eggs.

It was another busy broodstock season for the Hoy/Scott Watershed Society at the Hoy Creek Hatchery as salmon began to return to stream in October. Hatchery manager, Tyler Storgaard reports the following:

  • Our Chum are developing past the eyed stage and we have 13,684 in incubation.

  • For Coho, we did just lose a tray not due to fungus or outbreak, but due to a single female that was not viable.  Currently, we have a green egg estimate of 13,655 – the final enumeration to be completed at the shocking stage which is likely to occur in early 2024.

Thanks to all the volunteers who supported these activities, and to our daily feeders who monitor and maintain our equipment.

Egg renumeration. Hoy Creek Hatchery.

Coho eggs in the heath tray, Hoy Creek Hatchery.

Coho broodstock

Tips for Spotting Salmon in Local Streams

Can you spot the salmon? (Photo: HSWS)

Nature has its own timing…

Each year there is an increase in the number of phone calls and emails the Hoy/Scott Watershed Society (HSWS) receives about the salmon return.

We’re often asked, “Can you tell me what day the salmon are returning?” or “Is there a less busy time to see the salmon?” or “I went to look in the creek but could not see any salmon. What is the best day to come?”

Rain is the most important ingredient. Once the rains return, the salmon follow.

While we know that chum salmon generally return in early October after the first heavy rains, there is no set date, and it fluctuates year to year. Our usual response to this question is to check our website or social media pages.

The good news is, chum and coho salmon have been spotted in Hoy Creek since Oct. 17, 2023.

Wait for the rain to subside and the water levels to lower to spot salmon. Heavy rain results in fast and high-moving water making it difficult to see the salmon.

Hoy and Scott creeks run through urban. private and public lands. You can view salmon any time you like from public areas like the Hoy Creek Linear Park, or beside Guildford Way or off Lansdowne Drive for Scott Creek.

A chum salmon in low creek water on a dry day may not be seen on a heavy rain day when water is rushing and the level is higher. (Photo: HSWS)

Tips for when and how to view:

  • Check first. It’s best to go once you’ve heard that the salmon have returned and have been spotted in the creeks (check our website or social media channels: Instagram or Facebook page).

  • After a rain, or on a clearer weather day. When the rains subside, creek depths lower, and this allows for the water to be quieter and more clear to see through.

  • Listen! You may often hear a salmon before spotting it. They move over shallow waters, or up over rocks or logs by flashing their tails making a splashing sound.

  • Look carefully. Salmon, in particular chum salmon, have similar colours to the rocks or stones in the stream and are therefore naturally camouflaged. Coho are even better at hiding than the chum. If you are expecting to see bright red salmon, you’ve come to the wrong creeks.

  • Sunglasses may help. Fishermen often wear polarized sunglasses to better spot fish in the water.

  • Resting places. Salmon have an arduous journey upstream. They can often be spotted under bridges or hanging branches or fallen logs to build up strength for their next climb.

  • Patience! Salmon may be right where you are looking, but they can be very hard to spot. Take lots of time. It’s often best to stay in one spot for some time to observe before moving further up or down the creek to try another area.

  • Don’t be discouraged. Salmon may not be out every day in the exact spot you are standing during the time you are there. The creeks are long. Try to come another day. When you finally do spot a salmon, you’ll be glad you did! 



Location via Google maps.  The Hoy Creek Hatchery is located on Hoy Creek Trail, west of the City Centre Aquatic Complex at the corner of Pinetree and Guildford Way. Simply Google "Hoy Creek Hatchery" to locate.

Hoy Trail has several entrances:

- Walk-in from Princess Cres. west of City Centre Aquatics Complex
and Lafarge-Lake Douglas Station;
- Walk-in from behind Douglas College and head south;
- Walk-in from Guildford Way (between Johnson and Pinetree) and head north;
- Walk-in from Walton Avenue, or behind Walton Elementary and head south;
- Walk-in from the foot of Lasalle Place and head northeast.

Salmon of Hoy and Scott Creeks:

Chum salmon begin to arrive in early to mid-October through to early November.  Generally, the peak of the run is around the 3rd week of October. They have dark red and black stripes.

Coho salmon arrive in late October through to late December.  Typically, the peak of the run is the 2nd or 3rd week of November.  There are very few fish around into December but there has been the occasional year with good numbers of fish in the stream through to mid or late December.

During odd-numbered years (e.g. 2021), Pink salmon may be found in Hoy and Scott creeks from September to early October.  They are not typically found in large numbers.

Although they don't favor smaller streams like Hoy Creek and Scott Creek, occasionally, Chinook salmon from the Coquitlam River find their way into the creeks.  This may happen under heavy rainfall conditions when the water levels in our streams and rivers are high.  The occasional fish find the current in the creek attractive and detour away from the heavier flows in the Coquitlam River.

Learn more about the lifecycle of the salmon.

Enjoy your salmon spotting!


"The salmon runs are a visible symbol of life, death and regeneration, plain for all to see and share ... The salmon are a test of a healthy environment, a lesson in environmental needs. Their abundant presence on the spawning beds is a lesson of hope, of deep importance for the future of man."
-- Haig-Brown, 1974 (The Salmon)

Spawner Survey Report for 2022

Coho counted in annual spawner survey (HSWS photo)

Hoy/Scott Watershed Society director, Rodney Lee led our spawner survey for 2022. Assisting him this year were Matthew Watts, Krista Englund and Travis Smith.

Spawner surveys are a basic form of stock assessment where the data can be used to gauge the health of salmon returns. In short, we walk the creek and count live and dead salmon (by species) to get a sense of the number of returning fish. Data is submitted to the Streamkeeper’s database as well as to the Department of Fisheries and Oceans Canada (DFO).

Participants walk in chest waders in and around the stream including stepping over fallen trees, walking on in-stream rocks and muddy banks, and crouching under overhanging tree branches to identify salmon species targeting chum and coho but occasionally other species (chinook, pink) may have been seen.

The weekly survey area was the stretch of Hoy Creek from the Johnson St. pool (between Glen and Guildford) to Hoy Creek Hatchery in Coquitlam and statistics were taken from Oct. 24 to Dec. 17.

Here are the survey details which provide totals of carcasses for chum and coho, as well as peak live counts. We have compared them to our 2021 results in the chart below.

NOTE: Should you see salmon in the creek that have been cut in half, or have the tail or head cut off, from October through December that could mean those salmon have been marked for the annual Salmon Spawner Survey. We count live and dead fish weekly in a designated stretch of the stream. The dead salmon are cut as to not double count the dead fish the next week. This helps get an absolute count of salmon that have spawned in a particular area of a stream.

Egg Take Complete for 2022 Broodstock Season

Children are given a look at just-fertilized salmon eggs from the incubation room door at Hoy Creek Hatchery.

Here is our hatchery manager’s update on our 2022 Broodstock:

  • Chum

    • We have spawned 12 pairs (m/f) with a total green egg estimate of just over 35,000

    • Chum collection is done for the year

  • Coho

    • We have spawned 7 pairs(8m/7f) with a total green egg estimate just over 16,800

    • Coho collection is done for the year

Thanks to all the volunteers who supported these activities, and to our daily volunteers who monitor and maintain our equipment.

Thomas picks dead eggs from the Chum salmon incubation stack at Hoy Creek Hatchery as Adela looks on.

Salmon Return After Successful Home Coming Event

Isaac Nelson of DFO points out markings on the chum salmon held by HSWS hatchery manager, Tyler Storgaard at the Salmon Come Home festival on Oct. 23 (HSWS photo)

Our annual Salmon Come Home event, held in partnership with the City of Coquitlam, took place on October 23, a beautiful cool dry autumn day. The popular community event has grown over the years, along with the forest area around the hatchery, so the event has expanded to include the Douglas College parking area. Salmon Come Home celebrates the life cycle of salmon, which spend their adult lives at sea and then return to the creeks where they hatched to spawn and die.

Thanks to the support of the Department of Fisheries and Oceans, live salmon talks were provided each hour during the event, led by Isaac Nelson (DFO) and assisted by hatchery manager, Tyler Storgaard. Live chum salmon were brought in from the Coquitlam River, as with the low rainfall, the streams had not risen to provide them passage.

That all changed on October 24, as enough rainfall had occurred to bring the chum salmon home.

A chum salmon jumps in Hoy Creek on Oct. 24 (HSWS photo)

Society members had the 10-month-old coho fry out for viewing adjacent to the rearing pond and visitors learned about the returning species. The hatchery incubation room was also on display.

Families were provided the opportunity to plant spruce seedlings or wildflower seeds in peat pots to take home.

Maple Creek Streamkeepers got people up close to examine a salmon dissection.

Members of Maple Creek Streamkeepers at the salmon dissection table (HSWS photo)

Over at the Douglas College site, live entertainment was provided by Elaina Buenaventura, Etienne Siew, and Erzsi Institorisz. Many other local environmental groups were on site. Other activities include the popular Nylon Zoo and costume parade with Angela Brown, food trucks and an explore nature contest.

Now that the salmon have begun their return, check out our Salmon Spotting Tips. Typically, chum salmon return to local creeks from early October to mid-November and coho from late October to mid-December. Return dates of salmon fluctuate annually based on weather conditions.

Families learn about the salmon species and view coho fry outside the rearing pond at Hoy Creek Hatchery (HSWS photo)

A beautiful fall day for Salmon Come Home on Oct. 23 at Hoy Creek Hatchery (HSWS Photo)

2021 Greeting Card Winner Announced

HSWS greeting card 2021.

In November we put out a call for photos or artwork for our second annual greeting card.

We’d like to thank everyone who provided images or artwork, and those that helped vote for their favourite entry via our Facebook page.

Our winner was eight-year-old, Dominik Materni who presented this drawing of coho salmon returning to Hoy Creek.

Dominik’s image received over 60 likes.

May we take this opportunity to congratulate Dominik, and wish everyone the best of the season!

Dominik Materni holds up his prize and stands with this family at Hoy Creek on Dec. 18.

Salmon Come Home Held After One-Year Gap

Salmon Come Home looked a lot different this year with reduced numbers as part of the event plan.

Due to the high demand and limited event space due to Covid event planning guidelines, the Salmon Come Home event, operated in collaboration with the City of Coquitlam was at capacity within a few days of opening registration.

Most years, the City and the Hoy-Scott Watershed Society (HSWS) celebrate the return of salmon to local creeks inviting local environmental groups to take part. That was not the case this year.

“We were excited to have this event back, as the residents so enjoy it,” said the president of the Society, Robbin Whachell. “This year with health guidelines we opted to focus on the salmon, the hatchery and the work of the Society.”

The City handled the registration for a walk-through event highlighting salmon talks with live coho and chum supported by the Department of Fisheries and Oceans.

DFO representative, Brandon holds a mature live coho salmon.

The reduced attendance, along with the registration created the right mix for a nice steady and easy to manage flow of people. Residents had lots of time to ask questions of HSWS volunteers and lots of space to see the coho fry up close as well as the mature coho and chum.

“We did not have many fish in the stream this year, but a couple of chum held out under the bridge for a good part of the event to the delight of families salmon-spotting,” said Whachell.

Chum salmon can usually be seen into mid-November so there is still time to go out and explore.

Coho salmon run into mid-December. Check out our salmon-spotting tips HERE.

The City has provided a family-fun guide and map of salmon-viewing locations (PDF) along with a scavenger hunt to help you explore nature and enjoy the outdoors.

Check out our Facebook photo album for more images.

Participants learned about the varied work of the Hoy/Scott Watershed Society at Hoy Creek Hatchery.

Kim and Robbin with MLA, forCoquitlam-Burke Mountain Fin Donelly.

HSWS volunteers, Edmond and Ron show off the coho fry at the rearing pond.

Scott from the Department of Fisheries and Oceans Canada with City Councillor Steve Kim.

Former hatchery manager, Rodney Lee speaks to current hatchery manager Tyler Storgaard before heading with other volunteers to conduct the weekly salmon survey of a 500m stretch of Hoy Creek.



Chum Salmon Have Returned to Hoy and Scott Creeks

Chum Salmon Oct. 10 2021.jpeg

The Thanksgiving long weekend was the first sighting of chum salmon returning to the streams. The Hoy/Scott Watershed Society has a salmon survey underway where a group of volunteers head out weekly to assess one area of Hoy Creek. This area is 750m from the Johnson St. pond to the hatchery bridge. Six chum were spotted within a two-hour window in one area.

There has been a steady show since.

This comes as great news as the Society will host the Salmon Come Home event on Sunday, Oct. 24 in partnership with the City of Coquitlam.

Society volunteers will be busy over the upcoming weeks with broodstock collection under the leadership of hatchery manager, Tyler Storgaard.

If you plan to check out the salmon, reference our Salmon Spotting Tips.

23,000 Chum Fry Ponded at Hoy Creek Hatchery

Kim and Tyler check for morts witin the freshly ponded chum fry on on Feb. 27.

Kim and Tyler check for morts witin the freshly ponded chum fry on on Feb. 27.

After a four-year lull and only the second time raising chum since the mid-90s, Hoy Creek Hatchery is holding 23,000 chum fry.

The final 19,000 were moved from the incubation stack and were ponded in the Capilano trough this last Saturday. The salmon are 3 – 4 months old.

The chum fry will be fed and released within three weeks of ponding; this will occur in two releases with the Feb. 18 fry (~4,800) being released first.

The hatchery had released several weeks ago, 1,500 unfed chum fry that had matured well in advance of the remaining heath trays. The last time the society released chum was in 2017.

In addition to the chum, we have ~10,500 healthy coho alevin in the hatchery incubator and ~2,800 soon-to-be smolts in our rearing pond that will be released in May.

In the video above, hatchery manager, Tyler Storgaard ponds the last of the chum salmon from the incubator which was funded by the Pacific Salmon Foundation.

See more photos on our Facebook page.