Hoy/Scott Watershed Society

Niall Williams Thanked for Years of Stewardship at Hoy Creek

Dennis Marsden, City Councillor; Rodney Lee, former HSWS hatchery manager; Niall Williams, tributee and former HSWS member and hatchery manager; and Kyle Uno, HSWS President.

At this year’s Salmon Come Home event on October 26, the Hoy/Scott Watershed Society had the pleasure of recognizing one of our earliest and most dedicated members, Niall Williams.

Former hatchery manager Rodney Lee joined us to present Niall Williams with a Certificate of Appreciation for his many years of commitment and leadership at the Hoy Creek Hatchery. Joining in the presentation were Kyle Uno, President of the Hoy/Scott Watershed Society, City of Coquitlam Councillor Dennis Marsden, and several of our newest volunteers, who listened with great respect as Rodney shared stories of Niall’s lasting influence.

Rodney reflected on Niall’s deep roots within the Society and the stewardship community:

“I started with the Society back in 2008. To me, Niall was synonymous with all things hatchery. He was the hatchery manager and dealt with all aspects of running the hatchery and coordinating with Maurice and Scott from DFO. He had wonderful knowledge of the history of the area as well as the value of the various locations in the Tri-Cities. For the longest time, I couldn’t figure out if he was a naturalist who raised salmon, or a salmon hatchery guy who was a naturalist. I’ve come to understand his love for nature as well as the love for the community that he lives within.”

“To those who don’t know him well, Niall might appear very quiet and reserved. For those of us who had his friendship, we got to know a very thoughtful, intelligent, generous, and kind man. I’m thankful for the gifts of knowledge he shared — from conducting invertebrate salvage prior to pond cleanouts, to managing the fish fence, weirs, and water levels. There was nothing better than working side by side, getting our hands dirty, and working with fish!”

Niall Williams in Hoy Creek during Salmon Come Home back in the early days. (HSWS Fonds)

Rodney also emphasized the foundational role that both Niall and Linda Gorsline played in keeping the Society active during its earlier years.

“During my early years with the Society, it was Linda who managed the affairs of the organization, and Niall who had the technical knowledge to make the hatchery run. To me, through that time period, if not for Niall and Linda, there would not have been a Society and hatchery for us to enjoy today.”

Members of the local stewardship community — including Dave Bennie (Noons Creek Hatchery), Ruth Foster (Mossom Creek Hatchery), and Elaine Golds (Burke Mountain Naturalists) — have also expressed their shared recognition of Niall’s tremendous contributions to watershed and habitat stewardship across the Tri-Cities.

We are deeply grateful for Niall’s many years of dedication, mentorship, and passion for salmon and nature. Thank you, Niall, for everything you’ve done to support the health of Hoy Creek and inspire future stewards!

At Salmon Come Home 2025 | Rodney Lee (HSWS), Niall Williams (HSWS Honouree), and Dave Bennie (Noon’s Creek Hatchery)

Tips for Spotting Salmon in Local Streams

Can you spot the salmon? (Photo: HSWS)

Nature has its own timing…

Each year there is an increase in the number of phone calls and emails the Hoy/Scott Watershed Society (HSWS) receives about the salmon return.

We’re often asked, “Can you tell me what day the salmon are returning?” or “Is there a less busy time to see the salmon?” or “I went to look in the creek but could not see any salmon. What is the best day to come?”

Rain is the most important ingredient. Once the rains return, the salmon follow.

While we know that chum salmon generally return in early October after the first heavy rains, there is no set date, and it fluctuates year to year. Our usual response to this question is to check our website or social media pages.

The good news is, chum and coho salmon have been spotted in Hoy Creek since Oct. 19, 2025.

Wait for the rain to subside and the water levels to lower to spot salmon. Heavy rain results in fast and high-moving water making it difficult to see the salmon.

Hoy and Scott creeks run through urban. private and public lands. You can view salmon any time you like from public areas like the Hoy Creek Linear Park, or beside Guildford Way or off Lansdowne Drive for Scott Creek.

A chum salmon in low creek water on a dry day may not be seen on a heavy rain day when water is rushing and the level is higher. (Photo: HSWS)

Tips for when and how to view:

  • Check first. It’s best to go once you’ve heard that the salmon have returned and have been spotted in the creeks (check our website or social media channels: Instagram or Facebook page).

  • After a rain, or on a clearer weather day. When the rains subside, creek depths lower, and this allows for the water to be quieter and more clear to see through.

  • Listen! You may often hear a salmon before spotting it. They move over shallow waters, or up over rocks or logs by flashing their tails making a splashing sound.

  • Look carefully. Salmon, in particular chum salmon, have similar colours to the rocks or stones in the stream and are therefore naturally camouflaged. Coho are even better at hiding than the chum. If you are expecting to see bright red salmon, you’ve come to the wrong creeks.

  • Sunglasses may help. Fishermen often wear polarized sunglasses to better spot fish in the water.

  • Resting places. Salmon have an arduous journey upstream. They can often be spotted under bridges or hanging branches or fallen logs to build up strength for their next climb.

  • Patience! Salmon may be right where you are looking, but they can be very hard to spot. Take lots of time. It’s often best to stay in one spot for some time to observe before moving further up or down the creek to try another area.

  • Don’t be discouraged. Salmon may not be out every day in the exact spot you are standing during the time you are there. The creeks are long. Try to come another day. When you finally do spot a salmon, you’ll be glad you did! 



Salmon Come Home Map & Scavenger Hunt

Location via Google maps.  The Hoy Creek Hatchery is located on Hoy Creek Trail, west of the City Centre Aquatic Complex at the corner of Pinetree and Guildford Way. Simply Google "Hoy Creek Hatchery" to locate.

Hoy Trail has several entrances:

- Walk-in from Princess Cres. west of City Centre Aquatics Complex
and Lafarge-Lake Douglas Station;
- Walk-in from behind Douglas College and head south;
- Walk-in from Guildford Way (between Johnson and Pinetree) and head north;
- Walk-in from Walton Avenue, or behind Walton Elementary and head south;
- Walk-in from the foot of Lasalle Place and head northeast.

Salmon of Hoy and Scott Creeks:

Chum salmon begin to arrive in early to mid-October through to early November.  Generally, the peak of the run is around the 3rd week of October. They have dark red and black stripes.

Coho salmon arrive in late October through to late December.  Typically, the peak of the run is the 2nd or 3rd week of November.  There are very few fish around into December but there has been the occasional year with good numbers of fish in the stream through to mid or late December.

During odd-numbered years (e.g. 2021), Pink salmon may be found in Hoy and Scott creeks from September to early October.  They are not typically found in large numbers.

Although they don't favor smaller streams like Hoy Creek and Scott Creek, occasionally, Chinook salmon from the Coquitlam River find their way into the creeks.  This may happen under heavy rainfall conditions when the water levels in our streams and rivers are high.  The occasional fish find the current in the creek attractive and detour away from the heavier flows in the Coquitlam River.

Learn more about the lifecycle of the salmon.

Enjoy your salmon spotting!


"The salmon runs are a visible symbol of life, death and regeneration, plain for all to see and share ... The salmon are a test of a healthy environment, a lesson in environmental needs. Their abundant presence on the spawning beds is a lesson of hope, of deep importance for the future of man."
-- Haig-Brown, 1974 (The Salmon)

NOTE: It is illegal to remove any aquatic life (dead or alive) from local streams.

Hoy-Scott Watershed Society Announces 2025 Board of Directors

President Kyle Uno (right) delivers a Year in Review at AGM on Sept. 24. The meeting was hybrid for society members.

The Hoy-Scott Watershed Society held an annual general meeting on Sept. 24, 2025, at the Coquitlam library and voted in the following president, treasurer and directors:

  • President – Kyle Uno (second term)

  • Treasurer – Sandra Uno (second term)

  • Director - Anne Woosnam (past secretary, assistant hatchery manager)

  • Director - Kim Mayes (reappointment)

  • Director - Matthew Watts (reappointment)

The above mentioned join the existing board members:

  • Vice President – Tyler Storgaard (final year of second term, and hatchery manager)

  • Secretary – Robbin Whachell (final year of first term, past director, past president)

The AGM highlighted a Year in Review for the society which highlighted:

  • 20K chum fry/smolts; 17K coho fry

  • Salmon in the Classroom releases

  • Habitat restoration project on Hoy Creek 

  • Public education and awareness: Festivals and Tours

  • Instream water quality monitoring

  • Invasive species removal: Touch-me-knot, Policeman’s Helmet 

  • Spawner survey data

  • Challenges: Break-ins, poaching 

  • New charity status

A Year in Review at our AGM on Sept. 24 at the Poirier Branch of the Coquitlam Library.

Through stewardship, community outreach, education and advocacy, we are dedicated to protecting the Hoy/Scott Watershed.

Hoy-Scott Watershed Society, (HSWS) is a not-for-profit, volunteer-run environmental stewardship group, that conducts a year-round salmon enhancement program in partnership with the City of Coquitlam, and the Department of Fisheries and Oceans Canada.

Treasurer, Sandra Uno delivers the Financial Overview. In 2025 the Hoy/Scott Watershed Society became a Canadian Registered Charity: 863285847RR0001




Watershed Education in Coquitlam’s City Centre

Team-building and getting FISHY with Douglas College staff as they stopped in to learn about our work during a nature walk in Hoy Creek Linear Park. Robbin from HSWS led two group stop ins.

This year, the Hoy/Scott Watershed Society was thrilled to welcome local schools, Douglas College staff, and members of the City of Coquitlam Youth Council for watershed-focused tours at our hatchery. Guided with passion and insight by our volunteers Robbin Whachell and Anne Woosnam, these visits offered a firsthand look at the life cycle of salmon and the vital role of healthy watersheds in the heart of Coquitlam City Centre.

Learning In Action

Participants learned how hatchery operations support salmon enhancement, and discovered how streams like Hoy and Scott Creeks — nestled in the urban core — are critical salmon-bearing waterways. The experience helped bridge classroom learning with environmental stewardship, deepening participants' connection to their urban natural environment.

Riverside Secondary Fishing 11 class stopped by to learn about the two main species seen in Hoy Creek – Chum and Coho! We also hosted Gleneagle’s fly-fishing club.

Engaging the Next Generation

Tours with Douglas College staff and students offered future environmental leaders a behind-the-scenes perspective on salmon habitat restoration. Meanwhile, the Coquitlam Youth Council members, accompanied by their City staff discussed key topics that affect the city and hopefully will help spread watershed education in our community.

Salmon in the Classroom

This was the first year that we can recall, that eggs were provided for the Salmon in the Classroom program from our streams. We were so excited to have students and teachers return to release the hum salmon fry into Hoy Creek after carefully taking care of the salmon for months through the egg to fry stages! Read more

Coquitlam City Youth Council brought great questions from the civic view point.

Why It Matters

Getting students and youth leaders out into the watershed — especially in a landscape shaped by urban development — brings awareness to the delicate balance between city life and salmon-bearing streams. These tours foster a sense of responsibility and respect for the natural systems that sustain salmon and, by extension, our local ecosystems.

Thank You, Robbin & Anne

A heartfelt thank-you to Robbin and Anne for leading these educational tours with expertise and warmth. Your passion inspires both young learners and community leaders.

HSWS Membership Renewal Notice

Memberships are valid from September 1 – August 31 each year. New members who applied and paid their membership fee after May 1, 2025 will have valid membership through August 31 of 2026.

Why Renew?

Your membership:

  • Covers your insurance while volunteering with us

  • Allows you to vote at our meetings

  • Lets you work alongside us at the hatchery, in the watershed, and at public events

  • Helps fund the important work we do in salmon stewardship and education

Membership Renewal Details

  • If you joined after May 1, 2025, your membership is already valid until August 31, 2026. No payment is required at this time.

  • If you joined or renewed before May 1, 2025, renewal is required.

    • Students: $5 | Individuals: $15 | Families: $25

  • Payments received will cover you until August 31, 2026.

How to Renew

Please remit payment via our website using PayPal:
 Click here to renew your membership (yellow Donate button).

If you have any questions, please don’t hesitate to contact us.

Are you a NEW Member? Or, returning after some time?

If you would like to join us for the first time, it’s important that you complete our registration form and then submit your payment.

Have you let your membership lapse and wish to return? Great! Please complete the registration form and then submit your payment.

Questions about membership? Email us at hoyscottwatershed@gmail.com

Through stewardship, community outreach, education and advocacy, we are dedicated to protecting the
Hoy/Scott Watershed.

Society Releases 7,000 Surplus Coho into Upper Creeks

Volunteers, Rhyann and Peter assist with the release.

On July 19, 2025, the Hoy/Scott Watershed Society carried out a special release of surplus Coho salmon into the upper reaches of Hoy and Scott Creeks. With the help of volunteers Peter and Rhyann, alongside our hatchery manager Tyler Storgaard, approximately 7,000 young Coho were released into the streams that flow through our watershed.

Why We Release Surplus Coho

Each year, the Hoy/Scott Watershed Society works under an annual aquaculture license with Fisheries and Oceans Canada, which permits us to incubate up to 18,500 Coho eggs. Of these, only 5,000 one-year-old Coho smolts are released under license in the spring. The remaining juveniles, often called “surplus,” are released earlier into local creeks to continue their natural life cycle.

These summer releases help distribute fish throughout the watershed, giving them access to more habitat while maintaining balance in the hatchery.

Community Connections

Along the way, our volunteers were joined by curious members of the public who stopped to watch the release. For children living along Tanglewood Lane, seeing salmon swim into their local creek was a highlight of the day — a living reminder of the connection between our community and the salmon that return each year.

Thank You Volunteers

A big thank-you to Peter and Rhyann for their efforts, and to our new volunteers who stepped up to help with this important task. Your support ensures our hatchery program continues to thrive and that Hoy and Scott Creeks remain a place where salmon can grow, return, and inspire future generations.

Together, we’re keeping salmon in our creeks.

11,953 Coho Clipped at Hoy Creek Hatchery

HSWS Photo

On June 19, a dedicated team of volunteers and partners came together at Hoy Creek Hatchery to carry out an important milestone in our salmon enhancement efforts — fin clipping. Beginning at 4:00 p.m., our crew worked carefully and efficiently to clip the adipose fins of 11,953 young coho salmon, now approximately three months old.

The adipose fin, a soft, fleshy fin located behind the dorsal fin and ahead of the tail (caudal fin), is clipped for several key reasons:

  • Stock assessment: Once these salmon return to spawn, the missing fin identifies them as hatchery-raised, aiding researchers and streamkeepers in tracking returns.

  • Selective fisheries: In some regions, marked fish may be legally retained, supporting more sustainable fishing practices.

  • Population tracking: Clipping allows for a manual fish count, providing a more accurate tally than previous weight-based estimates.

This year’s activity was led by DFO community advisor Eric Kukulowicz, with hatchery manager Tyler Storgaard overseeing on site. Additional DFO support came from Grace (biologist) and Cathy (former CA).

We’re incredibly grateful to our Hoy/Scott Watershed Society volunteers who contributed: Anne, Jiameng, Amy, Thomas, Suzz, Carter, Jenn, Tyler, Rodney, Jeremy, Dylan, Katelyn, Adela, and Breanna. A special thanks to Anne, who took time to explain the process to curious passersby in the park, helping educate our community about the importance of this annual task.

The process involves gently anesthetizing the fish in small batches. Once sleepy, they’re transferred to a water-filled trough where volunteers use sterilized surgical scissors to clip the fin quickly — usually within a minute before the fish begin to wake. From there, the salmon are returned to recover in a flow-through trough and then back into the hatchery.

Soon, these coho will be moved from the Capilano trough room to the hatchery’s rearing pond, where they’ll continue to grow until they are released in spring of 2026. If all goes well, we could see this brood return to Hoy Creek in 2.5 to 3 years’ time.

A huge thank you to everyone who helped make this year's fin clipping a success. Your efforts support long-term salmon conservation and community-based stewardship.

Society Attends SEP Community Workshop in Kamloops

Left to right: Anne Woosnam, Matthew Watts and Tyler Storgaard.

A big thank you to the organizers of the 2025 SEP Community Workshop for an inspiring and informative weekend in Kamloops from June 13–15!

Representing the Hoy/Scott Watershed Society were Tyler Storgaard, Anne Woosnam, and Matthew Watts, who joined stewardship leaders from across the Pacific Region to share knowledge, strengthen connections, and celebrate our collective efforts to protect salmon and build climate resilience.

We are deeply grateful to the Simpcw First Nation, Pacific Streamkeepers Federation, and The Adams River Salmon Society for leading this meaningful event on the unceded territory of the Tk'emlúps te Secwépemc.

Thompson River University

Restoring Hoy Creek’s Riparian Zone: A Community Effort

We’re excited to share that restoration of the riparian area around Hoy Creek—disturbed last summer during the removal of old concrete structures—is now complete!

Thanks to the hard work and dedication of our amazing volunteers, the Fisheries and Oceans Canada Salmonid Enhancement Program (SEP) team, and supportive friends and family, the area has now been replanted and is ready to thrive.

It wasn’t easy work—digging, hauling, planting—but the spirit of teamwork made the effort lighter and the days brighter. As always, we are grateful for our incredible community and those who stepped up to help.

💚 Special thanks to Tyler, Thomas, Anne, Amy, Jiameng, Eric, Glenda, Dillon, Kathy, Madeleine, and Sam for giving your time and energy to make this restoration possible.

We also extend a BIG thanks to the Pacific Salmon Foundation for their ongoing support of salmon and habitat recovery in our region!

🌱 If you’re walking the Hoy Creek Trail, you may notice green fencing in the restoration area. Please respect the barrier and help us protect this young growth by reminding others to do the same. With a little time and care, this area will return to a lush, vibrant habitat that supports both wildlife and the health of our watershed.

Local Schools Release Salmon Fry and Visit Hoy Creek Hatchery

Panorama Heights Elementary | Salmon in the Classroom release at Hoy Creek, Coquitlam

We were thrilled to welcome students from three local elementary schools to Hoy Creek this March, wrapping up another successful season of Salmon in the Classroom!

A big thank you goes out to Smiling Creek, Blakeburn, and Panorama Heights Elementary Schools for participating in this important salmon education program. Each school received approximately 50 Chum salmon eggs from Hoy Creek in the winter, carefully raising them in classroom aquariums while learning about the salmon life cycle and the importance of healthy waterways.

In early March, the students proudly released their young Chum fry into Hoy Creek, knowing they were giving them a strong start on their journey to the Pacific Ocean.

Teachers net chum fry into cups for students to release into Hoy Creek.

After the release, classes toured our Hoy Creek Hatchery, where they got to see firsthand the work being done to support salmon populations in our watershed. Students were excited to observe the 20,000 Chum fry and 3,500 Coho currently being raised at the hatchery.

Tours were led by our dedicated volunteers Anne Woosnam, Maya Uno, and Robbin Whachell, who shared their knowledge and passion for salmon stewardship with each group. It’s always inspiring to see young minds light up as they connect with nature and understand the vital role they can play in protecting it.

We’re proud to support Salmon in the Classroom and thank our local schools, teachers, and students for being part of the solution for salmon and our environment!

Minds light up when they connect with nature!

Each release ended with a tour at the hatchery. Maya Uno (back middle), HSWS volunteer discusses challenges faced with pollution events in our streams.

Stay Connected!

Canadian Registered Charity: 863285847RR0001